Silverlined Gloves and their Alternatives

In the food processing industry, workers are often exposed to various work environments that require different types of personal protective equipment (PPE) to maintain hygiene standards. Among the body parts most susceptible to harm are the hands, which are prone to burns, cuts, and exposure to harmful chemicals.

 

To facilitate easier hand insertion, a grey-coloured coating is applied on the inside of rubber latex gloves. So-called silver lined gloves are generally thicker and offer better resistance to chemical and abrasive hazards than disposable nitrile gloves, making them a good choice for tasks that require heavy-duty protection. They also have better temperature resistance than disposable gloves.

 

Although silverlined latex gloves are an excellent option for protecting against these risks, a small percentage (less than 1%) of individuals may experience allergic reactions.

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